Beef Rump Tail Roast
This cut is perfect to be pan fried and finished in the oven for 10-15 minutes on a high heat. It also cooks really well on a BBQ; treat exactly as you would rump steak, just make sure no matter how you cook this rump roast that you rest it well before cutting.
Full of flavour, with the perfect amount of great clean tasting fat (crisp the fat up to make it even tastier).
This cut is perfect to be pan fried and finished in the oven for 10-15 minutes on a high heat. It also cooks really well on a BBQ; treat exactly as you would rump steak, just make sure no matter how you cook this rump roast that you rest it well before cutting.
Full of flavour, with the perfect amount of great clean tasting fat (crisp the fat up to make it even tastier).
This cut is perfect to be pan fried and finished in the oven for 10-15 minutes on a high heat. It also cooks really well on a BBQ; treat exactly as you would rump steak, just make sure no matter how you cook this rump roast that you rest it well before cutting.
Full of flavour, with the perfect amount of great clean tasting fat (crisp the fat up to make it even tastier).