Because we use no inputs – no fertilisers or other chemicals, no high-energy feeding systems, buildings or farm machinery – the method of meat production at Knepp is entirely sustainable.

Permanent pasture is one of the most effective systems of carbon sequestration we have on the planet...

Knepp is a 3,500 acre estate just south of Horsham, West Sussex. Since 2001, the land – once intensively farmed - has been devoted to a pioneering rewilding project. Using grazing animals as the drivers of habitat creation, and with the restoration of dynamic, natural water courses, the project has seen extraordinary increases in wildlife...

Permanent pasture is one of the most effective systems of carbon sequestration we have on the planet.

A low density of free-roaming herbivores like we have at Knepp has a dynamic effect on the landscape. Their behaviour and different grazing techniques create a mosaic of habitats, from groves and thorny thickets...