Ribeye steak.jpg
Ribeye steak1.jpg
Ribeye steak.jpg
Ribeye steak1.jpg

Beef Dry-Aged Ribeye On The Bone

from £36.00

We have taken a very limited amount of our prime ribeye to the next level, dry-aged and left on the bone.

This is one of our finest steaks. The dry-ageing process has allowed the rich buttery flavour to develop even further, with rich nutty undertones, fantastic marbling and a melt-in-the-mouth texture.

Thick cut, ideal as an indulgent treat for at least 2 people.

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We have taken a very limited amount of our prime ribeye to the next level, dry-aged and left on the bone.

This is one of our finest steaks. The dry-ageing process has allowed the rich buttery flavour to develop even further, with rich nutty undertones, fantastic marbling and a melt-in-the-mouth texture.

Thick cut, ideal as an indulgent treat for at least 2 people.

We have taken a very limited amount of our prime ribeye to the next level, dry-aged and left on the bone.

This is one of our finest steaks. The dry-ageing process has allowed the rich buttery flavour to develop even further, with rich nutty undertones, fantastic marbling and a melt-in-the-mouth texture.

Thick cut, ideal as an indulgent treat for at least 2 people.